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Gluten-Free G7
$2.83
Sale price
$2.83
Regular price
$9.50
Tamari is a Japanese soy sauce made only with soybeans and no wheat, so it is naturally gluten-free. Compared with regular soy sauce, it offers a richer, more complex taste and a more concentrated umami character.
The ingredients and Japanese flavors in our Heritage Flavors sauces are inspired by a multi-generational family recipe. Itadakimasu—let’s eat!
17oz (482g)
Bachan's
Product details
Tamari is a Japanese soy sauce made only with soybeans and no wheat, so it is naturally gluten-free. Compared with regular soy sauce, it offers a richer, more complex taste and a more concentrated umami character.
The ingredients and Japanese flavors in our Heritage Flavors sauces are inspired by a multi-generational family recipe. Itadakimasu—let’s eat!
17oz (482g)